Our programs encompass a wide spectrum of top-tier training in the realm of food safety. These can be accessed online, at designated training locations, or directly at your location. With a robust presence across South Africa, Food Safety PRO stands ready to fulfill your food safety training requirements.
Food Safety PRO specialists, equipped with deep insights into their specific fields, provide training support to businesses across diverse sectors. Every course is delivered by certified experts who have been rigorously trained as Facilitators, Assessors, and Moderators. We ensure their expertise and instructional techniques are consistently updated and aligned with industry best practices.
Our programs encompass a comprehensive array of top-tier training, specifically designed for the realm of food safety. Whether you prefer the flexibility of online courses, the accessibility of our designated training venues, or the convenience of training directly at your location, we’ve got you covered. SafetyCloud’s extensive presence across South Africa ensures we are primed and ready to meet your every food safety training requirement.
Our FOOD SAFETY CERTIFICATION Solutions Include:
Beyond just training, Food Safety PRO offers specialized services to bolster your food safety standards:
A robust training program aimed at preparing establishments for obtaining and retaining vital food safety certifications.
Our team of experts provides guidance, helping businesses navigate the complexities of food safety standards and protocols, ensuring you’re always compliant.
We carry out thorough internal audits, ensuring that every aspect of your operation aligns with the highest food safety certification standards.
A clean facility is fundamental to food safety. Our hygiene audits scrutinize every nook and cranny, ensuring that cleanliness and sanitation standards are met or exceeded.
Streamline your compliance process with our state-of-the-art software, designed to simplify tracking, reporting, and maintaining food safety standards.
Food Safety PRO specialists, equipped with profound insights into their respective fields, provide unparalleled training and support. Every course and service is delivered by certified experts who have undergone rigorous training as Facilitators, Assessors, and Moderators. We are committed to maintaining their expertise and instructional techniques, ensuring they’re consistently updated and in line with industry best practices.
Who It Is for
Food Safety PRO comprehensive food safety programs and services cater to a diverse range of industries, each with its unique set of requirements and challenges:
For hotels, restaurants, cafes, and other service providers, ensuring food safety is paramount not just for compliance but for reputation. With patrons increasingly conscious of food safety, the hospitality sector can benefit immensely from our specialized training, ensuring that their food handling, storage, and preparation methods meet the highest standards.
Food Manufacturing Industry:
The production of food on a large scale comes with its own set of complexities. From raw material sourcing to processing, packaging, and distribution, every step needs rigorous oversight. Food Safety PRO programs ensure that food manufacturers adhere to the strictest safety protocols, guaranteeing that the end products are safe for consumption.
The foundation of our food chain lies in agriculture. Ensuring that crops and livestock are raised, harvested, and processed in a manner that prioritizes safety is crucial. Our training and audits are tailored to address the unique challenges faced by farmers and agri-businesses, promoting best practices that prevent contamination and ensure product integrity.
Seafood, with its delicate nature, requires stringent safety measures from catch to plate. The fishing industry can leverage Food Safety PRO expertise to ensure that their catch is handled, processed, and stored under optimal conditions, reducing risks of spoilage or contamination, and ensuring the freshest produce reaches the consumer.
By catering to these diverse sectors, Food Safety PRO is committed to elevating food safety standards across the board, ensuring that every link in the food chain operates at its safest and most efficient.
Systems We Work With
FSSC 22 000 (Food Safety System Certification 22000):
- This is an ISO-based certification scheme for food safety. It’s globally accepted and integrates fully with other ISO standards, making it suitable for industries looking for a thorough and internationally recognized food safety management system. It covers the entire food supply chain, from farm to fork.
BRC (British Retail Consortium):
- BRC is a global standard for food safety. Initially developed in the UK, it has gained international recognition. The BRC standard sets criteria for product quality, safety, and operational criteria ensuring that manufacturers fulfill their legal obligations and provide protection for the end consumer.
Global GAP (Good Agricultural Practice):
- As the name suggests, this is a global standard for good agricultural practices. It’s primarily concerned with how food is produced, looking at sustainability, safety, welfare, and environmental impact. The goal is to ensure safe and sustainable agricultural production to benefit farmers, retailers, and consumers.
FSA (Food Safety Assessment):
- This typically refers to a comprehensive evaluation of an organization’s food safety policies, procedures, and practices. An FSA identifies areas of improvement and ensures that companies meet required safety standards to prevent foodborne illnesses.
HACCP (Hazard Analysis and Critical Control Points):
- A foundational element for many food safety standards, HACCP is a systematic approach to identifying, evaluating, and controlling food safety hazards. It focuses on preventing hazards rather than inspecting finished products, making it a proactive approach to food safety.
GFSI Basic & GFSI Intermediate (Global Food Safety Initiative):
- GFSI is an initiative that sets international benchmarks for food safety standards. The GFSI Basic and Intermediate levels offer a stepping stone approach for companies to progress their food safety standards. While both aim to ensure food safety, the Intermediate standard typically requires a deeper level of documentation, monitoring, and verification than the Basic level.
Each of these systems offers a structured framework for food safety, and organizations can adopt one or multiple standards based on their operational requirements, the nature of their products, and the markets they serve. Food Safety PRO expertise across these systems ensures that companies can effectively integrate and maintain these standards, ensuring top-notch food safety across the board.
Why Choose Us
Accredited Food Safety Training:
- Our training isn’t just based on generic concepts; it’s accredited, ensuring that the knowledge we provide aligns with recognized industry standards. This not only ensures quality but offers peace of mind that you’re receiving training that is globally accepted and trusted.
Lead Auditors for Consulting, Internal, and Gap Audits:
- We don’t just conduct audits; our audits are spearheaded by lead auditors – the experts in the field. This means a deeper, more thorough examination of your processes, identifying areas of excellence and those in need of attention.
Affordable Food Safety System Compliance Software:
- Staying compliant shouldn’t break the bank. Our compliance software is priced affordably, ensuring that businesses of all sizes can benefit from top-tier food safety standards without a hefty price tag.
Digital Compliance Software for Efficiency and Savings:
- Digital transformation is the future, and we’ve embraced it. Our digital compliance software is not only user-friendly but is also designed to streamline your processes, saving both time and money. This efficiency translates to better operational standards and cost savings for your organization.
SETA Accredited Training for Added Value:
- Our commitment to excellence is further emphasized by our SETA accreditation. It’s not just about training; it’s about offering you training that’s recognized, trusted, and brings additional value to your team and organization.
Online R638 Training for the Person in Charge:
- In the digital age, convenience is key. Our online R638 training ensures that those in charge can get the training they need without the constraints of location or time. It’s accessible, affordable, and designed to fit the modern professional’s schedule.
Customized Training Solutions for Enhanced Value:
- Every organization is unique, and so are its training needs. We don’t believe in one-size-fits-all; our training solutions are tailored to your specific requirements, ensuring you get the most relevant, effective, and valuable training for your team.
In essence, choosing us means prioritizing quality, value, convenience, and affordability. With our comprehensive suite of offerings and commitment to excellence, we’re not just another service provider; we’re your partner in achieving and maintaining the highest standards in food safety.